Caroline Sande stood in front of the graduates of the Bridge to Culinary program at their December 9th ceremony in Roxbury as a prime example of someone who made the most of the opportunity she’d been given. Just six months
English language learners gain better jobs through NJT
When you’re at a disadvantage in the workforce, it can be easy to give up hope for anything better. At the start of the most recent cycle of the “ESL for Customer Service” training program at Boston Chinatown Neighborhood Center,